Photo by Barry Kovish
In the News
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05/10/12
Portland Parks & Recreation has been recertified by Salmon-Safe across its 10,000-acre system of parks and natural areas.
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05/08/12
Join us for a free public event with author Daniel Imhoff and Congressman Earl Blumenauer in conversation about the Farm Bill, why it matters...
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05/08/12
Squaxin Island Tribe’s new Salish Cliffs Golf Club has become the first “Salmon-Safe” certified golf course after successfully...
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04/19/12
Seattle Daily Journal of Commerce
With a site footprint of 23 acres, waging an aggressive sustainability campaign at the Consolidated Rental Car Facility was one of Turner...
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02/15/12
Food & Wine Magazine
Food & Wine features the nation's top eco causes for wineries including Salmon-Safe, organic certification, and even LEED-certification for...
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01/18/12
Salmon-Safe is pleased to announce the release of Good for Farmers. Good for Fish, an inspiring new video from the Washington Water Project of Trout...
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12/19/11
Wines & Vines Magazine
British Columbia vineyards are among the most recent additions to Oregon’s expanding Salmon Safe program. “Protecting the salmon, for us...
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12/12/11
Jessica Rohde, a graduate student at University of Washington, is the winner of our "Year of Wine & Wild Salmon" contest. Throughout...
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11/30/11
For a chance at King Estate wine and a year’s supply of wild Bristol Bay salmon, pledge to sip Salmon-Safe wine and choose...
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11/14/11
Please join us for a free public event highlighting recent innovations in ecologically sustainable design as well as the latest research...
The "green" issue of Vanity Fair features Salmon-Safe alongside USDA Organic and Fair Trade as one of the "most reliable" eco-labels.
Vanity Fair © 2010
Salmon-Safe media contact:
Dan Kent, Director
503.232.3750
